MAGA® Meat Press
The semi-automatic MAGA Meat Press automates the manual process of pounding meat for dishes such as roulades, chops, cutlets and burgers, gently and evenly pressing the meat pieces to pre-set thicknesses of between 0.5 and 30 mm, leaving them tender and succulent. It can also be used for forming vegetarian burgers and pizza doughballs. With a throughput of 800 portions per hour, the device is used to automate and optimise processes in the food industry, large-scale gastronomy sector and catering companies.
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Infinitely variable portion thickness (0.5 mm to 30 mm)
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Sensor controlled 4-stage safety automatic
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Quick to set up on worktops or base frames
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Dishwasher friendly pressing plate
The MAGA® meat press sensationally speeds up the laborious process of pounding different products, saving not only time but also costs.
Technical data
Height
700 mm | 27.559"
Width
460 mm | 18.11"
Length
600 mm | 23.622"
Weight
120 kg | 264.554 lbs
Technical data
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Plate diameter: 300 mm
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Engine power: 1,5 Kw
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Voltage: 400 Volt, 50 Hz | 208 Volt,60 Hz
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Dimensions: 600x450x700 mm
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Net weight: 120 kg
Applications
Meat & Poultry
Vegan Products
Other Food